top of page
Pickup, ASAP (in 3 days)
Menu
Cupcakes and Vegan Options
These over-sized standard cupcakes all have buttermilk and pudding in the recipes, resulting in an absolutely rich, moist, decadent cupcake. Then topped off with a generous swirl of buttercream, or cream cheese frosting. These are large cupcakes, as they are baked with nearly twice as much batter than your usual standard-sized cupcakes. So much more to enjoy! Vegan options available in most flavors. Vegan recipes will omit any animal derived ingredient, replaced with creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, plant-based egg, and vegan powdered sugar. Garnishes may also differ, based on vegan option.
White cake cupcake with a Lindor White Chocolate Truffle melted in the center, topped with whipped, white chocolate buttercream. 18.00 USD
Fresh lemons add zest and brightness to this classic summer cupcake. Topped with your choice of Vanilla Buttercream, or Lemon Cream Cheese Frosting.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Crushed, fresh raspberries are folded into this dark chocolate cake batter, then the cupcake is filled with fresh raspberry compote. Topped with whipped dark chocolate ganache.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
The pistachio flavor comes from the highest quality pistachios, that are roasted and finely ground, then blended into the batter and the buttercream frosting.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar.)18.00 USD
Vanilla cupcake with a bit of cream cheese in the batter, strawberry filling in the center, topped with cream cheese frosting and a sprinkling of graham crackers. 18.00 USD
Coconut flavor comes from coconut milk in the batter, and toasted coconut is swirled throughout. Coconut milk and organic coconut oil is whipped into the buttercream. The flavor is subtle, and buttery. Garnished with a handmade milk chocolate and white chocolate seashell.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
A generous dollop of egg-less cookie dough is in the center of this cake, the buttercream is made with brown sugar and browned butter for a rich cookie dough flavor. Garnished with mini semi-sweet chocolate chips and a mini cookie.18.00 USD
Rich chocolate fudge cupcake, and creamy, whipped cream cheese frosting. Topped with a mini black and white cupcake. Simple, but very decadent!
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Vermont maple syrup swirled into the cake batter, and a touch of syrup whipped into the buttercream. A generous bite of fresh, sugary blueberry compote in the center of the cupcake, and a light dusting of powdered sugar.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Rich, buttery, homemade caramel sauce is incorporated into the cake and the frosting. This cupcake comes with a bag of freshly popped, homemade caramel popcorn , so that you may garnish your cakes the day you serve them. 18.00 USD
For the coffee lovers! This cupcake recipe includes real caramel macchiato creamer, and quality espresso powder both in the cake and a hint in the creamy frosting. Amazing coffee flavor, with the right amount of caramel sweetness. Garnished with a hazelnut pirouette cookie. 18.00 USD
Just like the ice cream! Rich, chocolatey fudgy cake, Vanilla bean buttercream frosting, and the strawberry buttercream uses organic dehydrated strawberries for a genuine strawberry flavor. 18.00 USD
Bourbon vanilla beans are used in this cupcake for a gentle but very distinct vanilla flavor. Topped with a Nilla wafer cookie. Simple and classy cupcake!
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Chocolate based cake with crushed Oreos swirled throughout, a few twirls of silky, cream cheese frosting with crushed Oreo cookie, tops this amazing cupcake! You may need a fork to eat this one!18.00 USD
Such a classic flavor combination. Chocolate cake batter is baked with milk chocolate chips. The buttercream is whipped up with organic peppermint oil for a sweet and cool flavor.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Fluffy white chocolate buttercream frosting tops this strawberry cake. There are fresh chopped strawberries throughout the cake. A light dusting of shimmering sugar adds an elegant touch.18.00 USD
Rich, moist, decadent chocolate cake and peanut butter cream cheese frosting. A mini peanut butter cup garnish tops off this amazing cupcake.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
This recipe starts with moist chocolate fudge cake, and the buttercream frosting is infused with coconut four ways.... coconut milk, coconut extract, a touch of coconut oil, and topped with toasted coconut, the flavor is distinct yet not overwhelming.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
A new spin on a classic cinnamon roll. This moist, rich, yellow cake has 3 layers of cinnamon and brown sugar in each. Topped with a sweet, cream cheese frosting.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
This flavor combination is fantastic. The recipe starts with a fudgy, moist, chocolate, cupcake batter with fresh squeezed orange juice and zest folded in. Topped with orange chocolate buttercream.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
Lemon cake, filled with strawberry compote, and topped with a lightly sweet, strawberry, cream cheese buttercream.
(Available in a vegan option, animal derived ingredients are swapped out for creamy oat milk, plant-based butter, plant-based cream cheese, plant-based chocolates, and vegan powdered sugar. Garnishes are also adjusted to be vegan.)18.00 USD
This a vanilla cake, lightly soaked in a blend of espresso, and Kahlua. Topped with an amaretto, mascarpone, buttercream. 18.00 USD
Rich chocolate cake with toasted hazelnuts folded throughout, topped with fluffy, Nutella Buttercream, and garnished with a Kinder Bueno. 18.00 USD
Cookies
Cookies are made with rich french butter, and baked at a slightly lower temperature than usual. The result is an amazingly flavorful, chewy cookie.
A dozen chewy vanilla sugar cookies, half dipped in quality white chocolate, and sprinkles. 15.00 USD
A dozen soft chocolate cookies with plenty of white chocolate chips.15.00 USD Sold Out
Sold Out
A dozen very large chocolate chip cookies. These cookies measure 4 inches in diameter. Slightly crisp on the edges, and very chewy in the center.20.00 USD Sold Out
Sold Out
A dozen soft oatmeal cookies, with lots of add-ins! Dried cranberries, white chocolate chips, and roasted walnuts.15.00 USD
A dozen peanut butter cookies, with a bit of crunch from the mini M&M's. Natural peanut butter and dark brown sugar are used in this recipe.15.00 USD
A dozen peanut butter sandwich cookies. The flavor of these cookies is extremely comparable to Nutter Butters, but they're much bigger and much softer, with a generous amount of peanut buttery filling, the best part!18.00 USD
A dozen jam filled, buttery, shortbread cookies. Drizzled with an almond glaze. Raspberry, strawberry, apricot or blackberry jam available. Or I can bake for you an assorted dozen, that will include 3 of each flavor. 15.00 USD
A dozen sandwich cookies. Flavored with lemon zest and lemon juice, these buttery shortbread cookies are filled with tangy lemon cream, and just melt in your mouth.....perfect for your next picnic!16.00 USD
One dozen buttery, sweet and salty cookies filled with so much texture! Chewy dried cranberries, creamy Ghirardelli white chocolate chips, and crunchy roasted pistachios. This batch of cookies is a real crowd pleaser!15.00 USD
A dozen richly coffee flavored cookies. Not overly sweet, the sweetness comes from plenty of white chocolate chips, and dark chocolate chips studded throughout. 15.00 USD
A dozen amazingly buttery shortbread squares, with a gooey coconut and dark brown sugar filling. 15.00 USD
A cookie within a cookie. Here is a batch of a dozen cookies with cream cheese in the dough, which adds creaminess. Chopped Oreos and white chocolate chips add texture and layers of rich chocolaty goodness! 15.00 USD Sold Out
Sold Out
Petit Fours
Stunning, very special, little pastries!
A dozen absolutely beautiful 2-bite cakes. Three layers of rich buttery cake, two layers of sweet raspberry or blackberry preserves, or lemon curd filling. Tiny cakes are then covered in Callebaut Belgian white chocolate.22.00 USD
Cakes
Totally customizable. Please contact me (via the contact page on this site) with your questions or additional design requests.
Customizable cake, filling, and frosting flavors. Starting at $40. 45.00 USD
Orders: RestaurantsOrders
bottom of page